• CHSCanteen

Week 3 Menu

Monday

Shepherds Pie
Shepherdess Pie (V)
Jackets with Assorted Fillings
Green Beans or Peas & Carrots
Jam Tart & Custard

Tuesday

Sweet and Sour Pork
Herby Tomato Pasta
Jackets with Assorted Fillings
Rice or Penne Pasta, Peas & Sweetcorn
Sultana Scones with Cream

Wednesday

Roast Chicken 'Surprise'
(Served with a different sauce each week)
Baked Courgettes
Jackets with Assorted Fillings
Boulangére Potatoes, Broccoli or Baby Carrots
Custard Tart

Thursday

Minced Beef Lasagne
Vegetable Lasagne, Potato Boats
Jackets with Assorted Fillings
Garlic Bread, Mixed Salad
Bread & Butter Pudding

Friday

Baked Battered Cod
Broccoli & Tomato Quiche, Broccoli Frittata
Jackets with Assorted Fillings
Chipped Potatoes, Garden Peas, Baked Beans
Lemon Drizzle Cake & Custard

Also available daily: Fresh Fruid Salad, Cakes & Cookies, 2 Pasta Dishes, Filled Paninis, plus Homemade Soup of the Day

Please note that local needs may necessitate a change to certain dishes